Botella Debajo de la Mesa, Pedro Ximenez, Pedro Olivares, Murcia NV 50cl

Pedro Olivares, Murcia

Vinos Bio Pedro Olivares is a project in Murcia coordinated by the aforementioned Pedro Olivares with the objective of making natural wines from old organically-farmed vines between 50-110 years of age. Whilst virtually all the old vineyards are located at high altitude, he has also planted an experimental vineyard which is the highest in Europe, being at 1700 metres above sea level. Work is based on the principles of biodynamic agriculture, although Pedro has taken this one step further, describing the project as “multi-dyamic agriculture” as he relishes from the freedom to experiment.

Aging: Veil of flor and 40 years of oxidative aging.

Golden yellow color with golden reflections, bright, clear, and dense tears. The nose is sharp. Subtle notes of white flowers emerge, along with hints of dried fruit, especially hazelnut and almond. The palate is dry, flavorful, full-bodied, with a bitter finish and good acidity. The aftertaste is long and persistent, revealing notes of dried fruit.

Grape: Pedro Ximenez

Biodynamic

50cl